Antipasti

(Choice Of)

• Lobster Ravioli

  Lobster filled ravioli in a light cream sauce with minced shrimp and fresh dill

• Calamari Al Guazzetto

  Sauteed with fresh tomato, garlic and Italian spices

• Eggplant Bruschetta

  Eggplant, tomato & goat cheese

• Spaghetti Al Pesto

  Spaghetti, fresh basil, olive oil, pine nuts, Parmigiana and Pecorino cheeses

• Cozze Alla Francesca

  Steam mussels with garlic and Italian spices in white wine sauce or Pomodoro sauce

• Eggplant Rollotini

  Stuffed with prosciutto and fontina cheese topped with marinara sauce

• Antipasti Della Casa

  Prosciutto, salami, fresh mozzarella, provolone, tomatoes and olives

Piatto Principale

(Choice of)

• Vitella Francesca

  Sauteed in white wine with fresh mushrooms, olives, artichoke hearts and anchovies (optional)

• Costolette Di Maiale

  Pork Chop served with mashed potatoes and broccoli rabe

• Finanzziera

  A splendid combination of chicen, veal, shrimp and sausage prepared in a white wine sauce with mushrooms and artichoke hearts

• Pollo Abruzzese

  A full boneless breast of chicken prepared with aromatics and fresh hot peppers. Served with roasted potatoes, escarole and beans

• Vitella Monte

  Veal layered with eggplant and topped with artichoke in a white wine sauce. Served with roasted potatoes and spinach

• Fettucine Calamari

  Squid sauteed with fresh tomatoes, garlic and Italian spices

• Fettucine Con Gamberi

  Home made fresh fettucine with shrimp in a fresh tomato, basil and cream sauce

• Ravioli Burro E Salvia

  Ravioli filled with spinach and ricotta cheese prepared in a butter and sage sauce

• Penne Alla Norma

  Eggplant, ricotta cheese and tomato sauce blended together with penne pasta

• Vitella Pizziola

  A blend of fresh tomato, garlic and oregano. Served with pasta

• Pollo Alla Parmigiana

  Breaded cutlet in pomodoro sauce topped with mozzarella cheese. Served with pasta

• Vitella Cacciatore

  Old favorite combinations, mushrooms and tomato. Served with pasta

• Vitella Marsala

  Sauteed with marsala wine, mushrooms and ham. Served with pasta

Dolce

Cannoli or Caramel Custard or Tiramisu